Today we’d like to introduce you to Marybeth Shanahan.
So, before we jump into specific questions about the business, why don’t you give us some details about you and your story.
I started working in my family’s diner business when I was 10 years old. I continued working in the business through my high school and college years.
Nothing stands still at the Dream Diner.
Not the ceiling fans that whir 10 feet above the red and silver booths. Not the two veteran waitresses, impeccable in their black uniforms and coiffed hair, gliding across the black and white checkered floor.
We Now Take Visa, Mastercard, American Express & Discover!
Due to the fees associated with credit cards, we ask you to leave the gratuity in cash for your server.
We now have an ATM in our diner.